Just enter the quantity of each item you require, complete the form at the bottom and press Submit to order.
All items are subject to availability and menus are subject to change.
JANUARY & FEBRUARY MENU - book online now!
Food Allergies:
Please ask a member of the waiting staff for assistance when choosing your meal. We are able to provide gluten-free alternatives to some dishes on request.
£5.90
Soup of the Day

with freshly baked bread
£6.50
Chicken Liver Pate
tomato chutney & melba toast
£6.50
Brie Wedges in crispy breadcrumbs

with sweet chilli dip
£6.50
Haggis Bonbons
creamy peppercorn sauce & petit salad
£12.50
Grilled Haddock
anchovy, lemon & herb butter, rocket salad & saute potatoes
£13.95
Confit Duck Leg with Chorizo & Bean Cassoulet
served with crispy bread
£11.95
Chicken Breast with a Portobello mushroom & white wine sauce
with a selection of seasonal vegetables
£12.95
Scottish Borders Steak Pie
prime local beef in a red wine gravy, with shortcrust pastry top, seasonal vegetables & buttery mash
£12.95
Traditional Fish & Chips
North Sea haddock in a crispy beer batter with dill & parsley mayo, garden peas and twice cooked hand cut chips
£12.95
The Ramsay Burger
home-made 8oz (100%) beef burger, fresh lettuce, tomato, red onion & mayonnaise on a toasted bun, topped with choice of haggis,grilled bacon, Cheddar (£1 extra each) served with twice cooked hand cut chips
£10.95
Veggie Burger

home-made burger - veggie haggis, courguette, onion, garlic and red peppers on a toasted bun (option : topped with grilled halloumi £1 extra) served with twice cooked hand cut chips
£12.95
Leek & Smoked Cheddar Pithivier

thyme roasted winter vegetables & veg gravy
£10.95
Sweet potato, Chickpea and Bean Casserole

with rosemary chips
£6.95
Chocolate Brownie

hot chocolate sauce & vanilla ice-cream
£6.95
Sticky Toffee Pudding

toffee sauce & vanilla ice-cream
£6.95
Cheesecake

flavour of the season (will vary)
£8.50
Farmhouse Cheese Platter

with apple or grapes and Scottish oatcakes
TOTAL £0.00